Our food philosophy

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We believe that everyone should have easy access to natural, wholesome, uncompromised and honest food. We know how important quality and clean, pure ingredients are to you. That’s why we use mostly local, seasonal and organic ingredients. To spice things up, we like to add some superfoods like kale, spirulina or hemp seeds. Our recipes are designed to maximise nutritional value and give you peace of mind with every bite.
Our certified organic and wild grown açaí is the star of our menu. We are proud to serve the best tasting, healthiest and most authentic açaí bowls in Switzerland. We make our thick and creamy açaí blend fresh in house every day, using only the highest quality, organic açaí puree and organic & fair trade bananas. We don’t add any water, juice or other liquids – just whole fruit. We also don’t use any highly processed foods, refined sugars, preservatives, additives or other unpronounceable ingredients – once you’ve learnt how to pronounce Açaí (ah-sigh-ee) you’ll be fine.

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